Mlembi wa polojekiti yodabwitsa imeneyi ndi Gabriel Galimberti, yemwe amalemekeza agogo onse a dziko lapansi komanso chikondi chawo pa "khitchini".
Agogo Gabriel, Marisa, asanatumize mdzukulu wake ulendo wapadziko lonse, adagwira ntchito kuti adzipange yekha. Sankasamala ngakhale pang'ono kuti pangakhale zovuta ndi zoopsa pamsewu. Zambiri mwa zonsezi anali ndi chidwi ndi funso: "Kodi mudzadya chiyani kumeneko?". M'munsimu muli mndandanda wa zokonzedwa ndi agogo aamuna achikondi ndi achikondi ochokera m'mayiko 34 kuzungulira dziko lapansi. Ndani akulamulira? Malamulo achigalu! Wapita!
1. Ravioli kuchokera ku chard ndi ricotta mu nyama ya msuzi
Marisa Batini, wazaka 80 - Castiglion Fiorentino, Italy.
2. Nkhuku ndi kirimu custard
Neriman Mitralari, wazaka 52 - Albania.
3. Nkhuku ndi masamba ndi msuwani
Lebgaa Fanana, wazaka 42 - Timimoun, Algeria.
4. Assorted Creole (nyama zosiyanasiyana pa grill)
Isolina Perez De Vargas, wazaka 83 - Mendoza, Argentina.
5. Dolma (kabichi imathamangira masamba a mphesa)
Zhenya Shalikashvili, wazaka 58 - Alaverdi, Armenia.
6. Zamasamba ndi nkhosa zatsopano
Julia Analgua, wazaka 71 - La Paz, Bolivia.
7. Feijoada (nyama ndi nyemba)
Ana Lucia Suosa Pascual, wazaka 53 - Rio de Janeiro, Brazil.
8. "Bison pansi pa dzuwa la pakati pa usiku"
Cathy O'Donovan, wazaka 64 - Whitehorse, Canada.
9. Iguana ndi mpunga ndi nyemba
Maria Lutz Fedrik, wazaka 53 - zilumba za Cayman.
10. Fried nkhumba ndi masamba
Pan Guang Mei, wazaka 62 - Chongqing, China.
11. Kosher - mbale ya pasitala, mpunga ndi nyemba
Fifi Mahmer, wazaka 62 - Cairo, Egypt.
12. Ungula (chotupitsa chachikulu mu dzenje) ndi curry ndi ndiwo zamasamba
Bisrat Melake, wazaka 60 - Addis Ababa, Ethiopia.
13. Khinkali
Natalie Barkadze, wazaka 60 - Tbilisi, Georgia.
14. Nkhono za Lambi mu Creole msuzi ndi mpunga wakutchire
Serte Charles, wazaka 63 - Saint-Jean du Sud, Haiti.
15. Msuzi wa nkhosa ndi ndiwo zamasamba
Valadherdur Olafsdottir, wazaka 63 - Reykjavik, Iceland.
16. Vindaloo nkhuku
Grace Estibero, wazaka 82 - Mumbai, India.
17. Soto betavi (msuzi wa ng'ombe ndi kokonati ndi masamba)
Rumiati awa, wa zaka 63 - Jakarta, Indonesia.
18. Polenta (ufa wa ufa wa chimanga) ndi zamasamba ndi nyama ya mbuzi
Nurmita Sambu Arap, wazaka 65 - Kenya.
19. Silke (herring ndi mbatata ndi kanyumba kakang'ono ka granular)
Inara Runtele, wazaka 68 - Kekava, Latvia.
20. Mzhaddar (mpunga wokhala ndi lentilo kirimu)
Vadad Ashi, wazaka 66 - Beirut, Lebanon.
21. Finkubala (mbozi mu tomato msuzi)
Regina Lifumbo, wazaka 53 - Mchigi, Malawi.
22. Nasi lemak (mpunga wa kokonati ndi masamba ndi yokazinga popanda angano)
Thilaga Vadhi, wazaka 55 - Kuala Lumpur, Malaysia.
23. Zing'amba za masamba
Laura Ronce Herrera, wazaka 81 - Veracruz, Mexico.
24. Nkhuku Tadzhin
Eya Banks, wazaka 62 - Massa, Morocco.
25. Nyama ya nyama ndi msuzi wa masamba
Sinnov Rasmussen, wazaka 77 - Bergen, Norway.
26. Ceviche kuchokera pa
Itala Revello Rosas, wazaka 77 - Lima, Peru.
27. Kinunot (nyama ya shark mu supu ya kokonati)
Carmen Alora, wazaka 70 - El Nido, Philippines.
28. Mwanawankhosa ndi mpunga
Carmina Fernandez, wazaka 73 - Madrid, Spain.
29. Inkokt-laks (nsomba yozizira yophika ndi masamba)
Brigitte Fransson, wazaka 70 - Stockholm, Sweden.
30. Kai yat sai (choyikapo kanthu)
Boong Thongpor, wazaka 69 - Bangkok, Thailand.
31. Karniyarik (biringanya chotukuka ndi nyama ndi masamba)
Ayten Okgu, wazaka 76 - Istanbul, Turkey.
32. Steak kuchokera ku elk
Susan Soresen, wazaka 81 - Homer. Alaska, USA.
33. Vali, mchugina mbogamboga (nsomba ndi mpunga mu msuzi wa mango)
Mirai Moussa Kheir, wa zaka 56 - Bububu, Zanzibar.
34. Sadza (ufa woyera wa chimanga) ndi masamba a dzungu wophikidwa mu batala
Flutar Ncube, wazaka 52 - Victoria Falls, Zimbabwe.