Kuposa kukonda maculae kuchokera ku dandelions pa zovala?

Aliyense yemwe, monga mwana, ankakonda kukondweretsa amayi awo ndi nkhata zokongola zopangidwa ndi mazira owala achikasu, iwo amadziwa kuti zotsatira zake ndi zotani. Pa manja ndi zovala za anthu ambiri panalibe imvi kuchokera ku madzi kapena mungu, zomwe zinali zovuta kusamba, zomwe zinapatsa makolo mavuto ambiri.

Pa nthawi yonse agogo ndi agogo aakazi agwiritsa ntchito njira zosiyanasiyana kusiyana ndi kuchotsa matayala kuchokera ku dandelions pa zovala. Ndipo mwatsoka, mpaka lero, ambuye odziwa bwino aphunzira kuthana ndi vuto ili. M'nkhaniyi tidzakambirana ndi inu mfundo zingapo za momwe mungatsukitsire madontho kuchokera kumsana ndi kuwonjezera moyo wa zovala zomwe mumakonda.

Kodi mungachotsere bwanji madontho kuchokera kumatsinje?

Pofuna kusunga nthawi komanso osavutika chifukwa chopaka utomoni, ambiri amakonda kugwiritsa ntchito njira zachikhalidwe kuti athetse vutoli. Okonza zamakono zamakono amatha kupopera osiyanasiyana, powders , purifiers omwe amathandiza mosavuta kuthandiza kubwezeretsa zinthu ku mawonekedwe awo oyambirira.

Mwazinthu zambiri zomwe zingachotsedwe kuchokera ku zovala, imodzi mwa yogwira ntchito kwambiri ndi Domestos zowonongeka. Sichifukwa chotsuka, koma chimakhala ntchito yabwino kwambiri yochotsera matayala. Zokwanira kuti mugwiritsire ntchito madzi kumalo owonongeka, mutsuke bwino ndi kutsuka bwino pansi pa madzi. Ngati nthawi yoyamba dothi lonse lisanachoke, ndondomeko ikhoza kubwerezedwa.

Chimene chikhoza kuchotsa madontho kuchokera ku dandelions, kotero ichi ndi chotsitsa chotsitsa. Mutha kugwiritsa ntchito madzi kumalo otayika kapena kutsekemera zovala zonse mu njira yamadzimadzi kwa maola angapo kapena usiku wonse. Pambuyo poyambira, chinthucho chiyenera kusambitsidwa ndipo nthawi zambiri zimatsukidwa.

Popeza sizingatheke kuthetsa zipsyinjo za mazenera pa zovala ndi chithandizo cha ufa ndi zakonzedwe zamadzimadzi, n'zotheka kutenga njira zovomerezeka za anthu. Njira imodzi yotchuka ndi yothandiza ndi mandimu. Kuchotsa zipsera kuchokera ku nsalu kuchokera ku zovala, ndikwanira kuwaza malo owonongeka ndi madzi owawasa kapena kudula chipatso cha zipatso ndikupukuta zovala. Mu mawonekedwe awa, mukhoza kusiya kuchapa kwa mphindi 10. Ngati mawangawo ali atsopano, amatha msanga. Dothi lakale ndi lovuta kwambiri kuchotsa, kotero muyenera kuchita izi kawiri kapena katatu. Pambuyo, monga mwachizolowezi, zovala zimasowa kutsuka bwino.

Chinthu china chosavuta kusiyana ndicho chingachotseni madontho pafupi ndi nsanamira - iyi ndi sopo yotsuka zovala. Muyenera kupukuta mowolowa manja utoto utangowonekera pa nsalu, ndiyeno muzisiya zovala zogwedezeka usiku. M'mawa, madontho akhoza kutsukidwa bwino ndi manja ndi kutsukidwa mu makina otsuka .

Zoonadi, ndi anthu ochepa chabe omwe angaganize momwe mungathe kuchotsera zipsinjo za dandelion pa zovala mothandizidwa ndi mafuta a masamba. Ndipotu, ichi ndi chida chachikulu. Ndikofunika kuyendetsa nsalu yonyowa madontho a mafuta a masamba, kenaka sopo mowolowa manja ndikusokoneza. Pakatha maola angapo, utotowo uyenera kutsukidwa ndi manja kapena burashi, kenako zonse ziyenera kutsukidwa bwinobwino.

Kuwonjezera pa kusamba ndi kukonzekera madzi, pali njira imodzi yodabwitsa koposa momwe zingathere kuchotsa matayala kuchokera ku dandelions - kuchotsa. Ndikofunikira kutenthetsa bwino chitsulo, kutenga pepala loyera ndikuliika pa zovala zobisika. Kenaka yendani kupyola chitsulo choyaka pa pepala ndikuchotsa chirichonse. Pambuyo pa njira yophweka yotereyi popanda kusamba ndi kuyamwa, zimadzinsoza zimapita pamapepala, ndipo zovala zidzakhala zoyera. Komabe, pambali ya malo "stale", njirayi idzakhala yopanda ntchito.