Kulowetsedwa kwa mapiritsi a paini

Ndithudi, kuyenda pamtunda wa pine, nthawi zambiri mumakondwera ndi fungo la mpweya. Zonse chifukwa cha phytoncides yomwe ili mu mapaini. Zinthu zowonongekazi zimakhala ndi mphamvu zowonongeka kwambiri komanso zimachiritsa thupi. Koma sizothandiza kokha kupuma kwa nkhalango ya pine. Zipangizo zonse za mtengo umenewu zimakhala ndi mankhwala - makungwa, singano, mabomba, phula, impso komanso mphukira zazing'ono.

Mankhwala a pinini, makamaka achinyamata, ali ndi chitsulo, bioflavonoids, lipids. Pa nthawi yakucha, timadontho timene timagwiritsa ntchito mavitamini ndi mchere. Chimodzi mwa zigawozi ndi mtundu wapadera wa tanins omwe amathandiza kuti maselo a ubongo akwaniritsidwe pambuyo pobaya.

Gwiritsani ntchito ma pine cones

Mankhwala a pine angagwiritsidwe ntchito pokonzekera mitundu yambiri ya mankhwala ndi mafinya omwe ali oyenerera kuchiza matenda ambiri:

Uchi, wopangidwa kuchokera ku cones, umakhala wabwino kwambiri ndipo umakhala wofunika kwambiri pochiza matenda a broncho-pulmonary system.

Tiyenera kukumbukira kuti tizilombo tating'ono tifunikira kusonkhanitsidwa - osadziwika komanso obiriwira. Zili ndi zinthu zothandiza kwambiri. Nthawi yosonkhanitsa cones - theka lachiwiri la mwezi wa May - kumapeto kwa June.

Kulowetsedwa kwa mapiritsi a pini pambuyo pa kupwetekedwa

Monga tanenera kale, tizilombo toyambitsa matenda a pinini timakhala ndi tanins, zomwe zimathandiza kuchepetsa maselo ndi kukonzanso ziwiya za ubongo. Kuonjezerapo, pamakhala thupi lopindulitsa kwambiri ndi zinthu zothandiza ndi mavitamini, luso la kulankhula ndi kugwirizanitsa kayendetsedwe kake.

Chinsinsi cha izi:

  1. Kukonzekera kwa mankhwala osakaniza a pine mitsempha pambuyo pa kupwetekedwa, galasi la zakumwa zachipatala (70%) liyenera kusowa ma cones 5-6, omwe ayenera kusungunuka pang'ono.
  2. Mitsempha ingagwiritsidwe ntchito ngati wachinyamata (wobiriwira), ndipo yayamba kale (osaphimbidwa). Iwo amaikidwa mu mtsuko ndi odzaza ndi mowa.
  3. Lembani milungu iwiri m'malo amdima, osaiwala kugwedeza nthawi zonse.
  4. Pofuna kukonzanso kukoma kwa ethyl, mukhoza kuwonjezera supuni 1 ya apulo yophika vinyo wokometsera.

Kuthamangira kwauzimu kwa mbewa zapaini mu postinsult kumatengedwa kamodzi patsiku. Mlingo - supuni 1, yowonjezera ku zakumwa (madzi, tiyi, madzi). Njira yopereka chithandizo imatenga pafupifupi miyezi isanu ndi umodzi.

Ngati mulibe mowa, mungagwiritse ntchito voodka wamba, kusintha momwemo. Pakuti kulowetsedwa wa pine mbega pa vodika:

  1. Lembani mtsuko wa lita imodzi ndi zatsopano zamatsuko ndi kutsanulira vodika pamtunda.
  2. Imani masabata 2-3.
  3. Chitani njirayi kulowetsedwa, potsitsimutsa pambuyo pa kupwetekedwa, pa supuni ya supuni 2-3 pa tsiku mutatha kudya.

Ndipo tincture yotereyi ingavomerezedwe pofuna kuthandizira chitetezo chokwanira, kuchotsa ziwalo za poizoni ndi kuchotsa tizilombo tizilombo toyambitsa matenda. Gwiritsani ntchito vutoli liyenera kukhala 1 tbsp katatu patsiku kwa theka la ola musanadye.

Contraindications kugwiritsa ntchito kulowetsedwa wa paini cones

Mofanana ndi mankhwala alionse pa kulowetsedwa kwa mapiritsi a pine, pali zotsutsana zambiri:

Ali ndi zaka zoposa 60, kulowetsedwa kuyenera kutengedwa mosamalitsa.

Mukamagwiritsira ntchito zoposa mlingo wofunikira, pangakhale vuto ndi m'mimba komanso m'mimba. Mulimonsemo, kutenga timadzi ta tizilombo ta pine tiyenera kuyamba mosamala komanso ndi tizilombo tochepa.