Kugwiritsa ntchito dyspepsia kwa ana - zimayambitsa, mitundu ndi chithandizo cha matenda osokoneza bongo

Kugwiritsa ntchito dyspepsia kwa ana aang'ono kumachitika nthawi zonse. Vutoli limapweteka kwambiri m'mimba ndipo limapereka mavuto ambiri kwa mwanayo. Popeza kuti matendawa amachititsa kuti mwanayo asakhale ndi moyo wabwino, makolo amayesetsa kulimbana nawo mwamsanga.

Kugwiritsa ntchito dyspepsia - kodi ndi chiyani kwa ana?

Matendawa ndi matenda opatsirana pogwira kapena opatsirana. Vuto limapangika chifukwa cha kusokonezeka kwa gawo la m'mimba mwa tsamba la m'mimba. Kugwiritsa ntchito dyspepsia kwa ana n'kofala. Izi zimachokera ku maonekedwe a chikhalidwe cha ziwalo ndi machitidwe, komanso zosiyana ndi chikhalidwe chachikulu cha thupi.

Matenda a m'mimba - Zimayambitsa

Kusokonezeka kwa ana, monga lamulo, kumapangika chifukwa cha kuphwanya malamulo a neurohumoral a magalimoto ntchito yapamwamba pamatope. Kwa odwala ena, vutoli likuwonekera motsutsana ndi chiyambi cha ma hypersensitivity visceral. Pazochitika zonsezi, matendawa amatha kuwonetseredwa pamtundu uliwonse - machitidwe a mitsempha, oyendetsa njira, matumbo a m'mimba, maselo otchedwa enteroendocrine - ndipo nthawi zambiri amachititsa dyskinesia a ziwalo zochepa.

Kutentha kumawonetsa mwana

Kusokonezeka ndi mitundu yosiyanasiyana. Kutentha kumawononga ana aang'ono ndipo akuluakulu amakula pamene chakudya sichikumba mokwanira. Chifukwa makamaka vutoli limakhalapo, madokotala sangathe kuyankha. Zoonadi, zimangodziwika kuti maonekedwe ake amathandiza kuti azigwiritsa ntchito kwambiri chakudya komanso zowonjezera.

Ntchito ya fermentative imapweteketsa ana imakula ndipo chifukwa cha:

Putrefactive amadwala ana

Mtundu uwu wa matenda umatchedwanso yisiti. Matenda amtundu uwu amayamba kusokoneza zakudya za mapuloteni kapena ziwalo za m'mimba. Kawirikawiri, matendawa amapezeka kuti atatha kudya nyama zamtundu umodzi kapena nyama zomwe zimakhala zochepa, zomwe m'mimba zimakhala zovuta kuzimba. Zotsatira zake, chakudya chimayamba kuvunda m'matumbo, ndipo nambala yambiri ya poizoni imatulutsidwa.

Kuonjezera apo, vuto la yisiti limakula pa maholide, vuto likhoza kuchitika pamene:

Mafuta odzipatula

Mankhwala okhutitsidwa ndi ana amayamba chifukwa chogwiritsa ntchito zakudya zopangira mafuta odzola. Zotsatirazi zikuphatikizapo nkhumba ndi mafuta a nkhosa zamphongo komanso mbale zomwe zakonzedwa pogwiritsa ntchito mankhwalawa. Kugwira ntchito kotereku kwa ana aunyamata kumaphatikizapo kutsegula m'mimba. Cal nthawi yomweyo ndi yowala ndipo imawoneka mafuta.

Zizindikiro za kuchepetsa ana

Dziwani kuti matenda a dyspepsia mwa ana ndi ofunika mwamsanga. Vuto likuwonetseredwa ndi zizindikiro zotere:

Ana ena amatsutsana ndi chifuwa cha matendawa, kumayambitsa matenda: thrush, kuthamanga kwa diaper, stomatitis. Njira yosavuta ya dyspepsia imakhala mkati mwa masiku awiri mpaka 7, koma ana omwe ali ndi chitetezo chofooka nthawi zina amasandulika kukhala poizoni, omwe amadziwika ndi zizindikiro:

Kugwiritsa ntchito dyspepsia kwa ana - mankhwala

Musanayambe kuchepetsa matenda a dyspepsia mwa mwana kapena mtundu uliwonse wa matendawa, muyenera kudziwa chomwe chimayambitsa vutoli. Kuti mankhwalawa agwire ntchito, ayenera kutsatiridwa ndi maphunzirowo. Kuchiza kwa dyspepsia kwa ana kumaphatikizapo kumwa mankhwala okha, komanso kudya zakudya zolimba. Izi zidzathandiza kubwezeretsa ntchito za ziwalo za m'mimba ndikuletsa mavuto.

Kugwiritsa ntchito dyspepsia kwa ana - malingaliro achipatala

Thandizo lokhazikitsidwa panthaƔi yake lili ndi maulosi abwino. Kusamvetsetseka kwa dyspepsia mu chithandizo cha ana aang'ono kumafuna mankhwala oterowo:

  1. Domperidone. Mankhwalawa samakana prokinetic, amachititsa kuti phokoso la m'mimba likhale lochepa kwambiri, limangowonjezera mwamsanga mukatha kudya.
  2. Buscopan. Zimateteza M-holinoretseptory ndipo imakhala ndi ganglioblokiruyuschim, kotero imatha kuthetsa matenda opweteka.
  3. Rutatsid. Amateteza chapamimba mucosa, ali ndi zotsatira zomveka pa bile acid, amachepetsa proteolytic ntchito pepsin.
  4. Pirenzepine. Mankhwala osokoneza bongo. Kupititsa patsogolo ma microcirculation mu mucosa ndi suppresses intragastric proteolysis.

Mafuta owopsa a dyspepsia ayenera kuchiritsidwa kokha kuchipatala. Mwanayo akulamulidwa kudya zakudya za tiyi. Kawirikawiri madzi amalowa m'thupi mwathunthu. Ngati kuli kotheka, jekeseni ya mankhwala - njira yothetsera shuga, sodium chloride, Ringer. Pakatha mlungu umodzi mankhwalawa akuyenera kudyetsedwa ndi mkaka wa m'mawere kapena zosakaniza mkaka.

Kutaya ana

Zakudya zimasankhidwa malinga ndi mtundu ndi mtundu wa matenda, koma pali zifukwa zina zomwe ziyenera kutsatiridwa ndi odwala onse. Kudya pa dyspepsia n'kofunika nthawi zambiri komanso pang'ono. Matenda ovuta kwambiri a m'mimba mwa ana samapatsa chakudya chambiri ndipo amasonyeza kuti kudya koyenera kumayambitsa maphunziro oyambirira. Kuchokera pa zakudya zimalimbikitsidwa kuchotsa zonse zopangira zakudya zowonjezeretsa, dyes, zoteteza. Zakudya ziyenera kukhala zotentha. Ndi zofunika kuphika chakudya kwa anthu awiri, kuphika kapena kuimirira.

Ndi kugwira ntchito bwino dyspepsia ndi kosatheka:

Mukamayambitsa matendawa kuchokera ku zakudya, muyenera kuchotsa:

Pamene putrefactive dyspepsia sangathe kudya zakudya zomwe zili ndi mapuloteni ambiri. M'malo mwake, menyu ayenera pang'onopang'ono kuti: