Zakudya za dziko lonse la Namibia zimadabwa ndi zochokera komanso zosiyana, ngakhale kuti kwazaka zambiri zakhala zikusowa kwambiri m'madzi ndi chakudya.
Pomwe abusa amadza, zakudya zowonjezera za Namibia zakhala zikuwonjezeka kwambiri, ndipo mphamvu ya South Africa yawonjezera kwambiri. Zakudya zosiyanasiyana zakunja zimaphatikizapo zakudya za nyama, kusankha kumene kuli kwakukulu. Odyera ku Namibia amapereka chakudya chambiri cha ku Ulaya komanso chakudya chofulumira, koma posachedwapa anayamba kuwonjezera zakudya zowonjezera ku menyu, zomwe zimapangitsa alendo kuti ayese zakudya zam'deralo.
Zakudya za ku Namibia
Pophika nyama, ophika amagwiritsa ntchito nkhosa ndi ng'ombe, ng'ona, nthiwatiwa, antelope, mbidzi, mbalame zina zakutchire ndi zinyama. Mndandanda wa mbale zazikulu ku khitchini ya Namibia:
- Nkhumba, kapena phala la chimanga - nambala 1 ya chakudya ku Namibia, imatumizidwa pafupi ndi mbale iliyonse, ndipo nthawi zambiri ngati mbale yodziimira. Kukula kwakukulu kumatchedwa chitsanzo, ndizochepa kwambiri bambo.
- Skewers wa ng'ona - yowutsa mudyo, yosavuta komanso yokoma kwambiri. Nyamayo imatsukidwa ndi maolivi, adyo, tsabola wofiira, zonunkhira komanso amatumikira ndi msuzi wa Satay.
- Brajafleys (barbecue) - African shish kebab. Poyambirira anali nyama yophika ndi phala la chimanga. Lero mbale zakhala zowonongeka kwambiri: nyama yophika, kebabs kapena nkhanu za nkhumba, ndipo zokongoletsa zimatumikiridwa ndi bowa wokazinga, masamba ndi mkate ndi masamba.
- Odzipereka ndi kubwereketsa - soseji zolimba ndi zonunkhira ndi kukoma kwake. Choyamba ndi soseji zouma dzuwa ndi coriander, ndipo yachiwiri - kusuta soseji ku chisakanizo cha ng'ombe ndi nkhumba minced nyama. Amaphika makamaka pa zakumwa zam'madzi ndipo amathandizidwa ndi mowa.
- Poikikos - stewed zidutswa za nyama ndi zonunkhira. Kuphika poikikosa ntchito masewera nyama, ng'ombe kapena mwanawankhosa, ndi mphodza ndi ndiwo zamasamba pamoto. Kukoma sizodabwitsa kwambiri chifukwa cha kusakaniza kopangidwa ndi zonunkhira ndi mtedza.
- Boboti ndi casserole ya nyama yopangidwa kuchokera ku nyama ya minced ndi zipatso zowonjezedwa, mtedza ndi zonunkhira. Izi zimakhala mbale yosangalatsa kwambiri komanso yokhutiritsa, chinachake chimakumbukira pilaf.
- Biltong kapena beltong ndi South Africa yosiyanasiyana yokhala ndi zonunkhira, nthawi zambiri ndi nyama ya nyama, komanso imophikidwa kuchokera kusewera. Izi ndi zokometsera kwambiri mowa, vinyo kapena zokoma.
- Rauschleich ndi nyama yosuta fodya, yokongola kwambiri yokhala ndi fungo lapadera. Nyama iliyonse ingagwiritsidwe ntchito kuphika.
- Umngkusho ndi mphodza yomwe imapangidwa ndi mazira, chimanga, nyemba zoumba, mbatata, anyezi, tsabola wofiira ndi mandimu.
- Shakalaka ndi saladi yobiriwira kwambiri yomwe imatha kutentha komanso yotentha, kapena ngati msuzi wophika. Saladi ili ndi kabichi, tomato, kaloti, nyemba, nandolo, ginger, adyo, coriander ndi chili.
- Kameruni kumenyana ndi couscous ndi mbale yodabwitsa komanso yokhutiritsa, yomwe ikufunika kwambiri ku Namibia. Mungathe kukonzekera kapena opanda nyama. Zosakaniza zazikulu ndi tirigu wa porosi, curry, cashews ndi zitsamba.
- Masewera, okazinga pa malasha - apo kunali kofunikira kusankha yekha, zomwe zingakhale zoyenera kuyesa, kuchokera ku zinyama kapena nyama ya antelope mpaka kumsana wa nthiwatiwa. Mulimonsemo, izo zidzakhala chokoma ndi zachilendo. Zosakaniza zosakaniza kuchokera ku nyama ya antelope.
- Zakudya Zakudya Zam'madzi - Zosangalatsa komanso zokoma. Mphatso za nyanja ndi nyanja zingayesedwe pafupi ndi malo alionse odyera kapena kafa. Mudzapatsidwa chakudya chamadzi, oyster, mussels, lobsters, shrimps, komanso mitundu yonse ya nsomba.
Kumwa ndi mavitamini ku Namibia
Chakumwa chakumidzi kwambiri ku Namibia ndi mowa wambiri wa ginger wamtundu wa Windhoek ndi "Tafel", umatulutsanso mowa wambiri wa nyumba ndi mbiri yabwino kwambiri. Kuchokera ku minda ya mpesa ku Namibia, mumalandira vinyo wokoma "Columbabre" ndi "Cabernet". Kuti adye, ambiri adzalandira "Namibian grappa" Crystal-Kellerai. Mukhozanso kuyesa vinyo wambiri wotsekemera - mataku. Kwa omwa mphamvu kulimbikitsidwa kuyesa palm moonshine kwa tchuthi. Mowa ndi mowa zimagulitsidwa m'masitolo apadera masiku onse kupatula kumapeto kwa sabata, komanso kwa anthu omwe ali ndi zaka 18.
Desserts ochokera maapulo ndi otchuka kwambiri. Pano, ngakhale chaka chilichonse pamakhala mpikisano wokometsetsa bwino, ndipo mchere-wopambana akuphatikizidwa mu menyu a mahoteli apamwamba ku Windhoek . Mzinda waukulu wa Namibia umatulutsa chokoleti chokoma kwambiri "Springer".
Chakudya chosazolowereka kwambiri cha Namibia
Zakudya zambiri za chikhalidwe ndi zachikhalidwe zimaphunzitsidwa zambiri, koma zakudya za ku Namibia zimadabwitsa alendo omwe ali ndi mbale zodziwika bwino. Pano pali mndandanda wamfupi:
- Nkhumba-ng'ombe imatengedwa ngati chakudya chokoma, anthu a ku Namibia amadya ziwalo zonse za chule, kupatula ziwalo za mkati. Vuto limabisa khungu lachikopa, lomwe liri ndi poizoni kwa chiwindi cha munthu;
- mashonzh - mbozi yophika mashonzha ndi kuwonjezera kwa tsabola wofiira. Ngati muika chiopsezo kuyesera mbale iyi, funsani wophika kuti awonjezere kansanga kakang'ono. Zimakhala kukoma kosangalatsa, ngakhale kuti mbozi ndizochepa pang'ono;
- mphutsi mopane , wothira mafuta a mgwalangwa - chovala chimodzi cha Nelson Mandela;
- dzombe zouma - zokwawa, monga chips, zakunja zimakonda kwambiri mbale iyi, ndipo imakhulupirira kuti ili ndi mapuloteni ambiri;
- Mazira a chimbudzi - amawotcha masamba a nthochi ndi kuwonjezera pa minced nkhumba ndi zonunkhira. Njira ina ndi mchere wokhazikika ndi mchere.
Zakudya za Namibia ndi zatsopano, zosavuta, zathanzi komanso za African mphamvu. Palibe jellies, jellies ndi zodzikongoletsera mbale. Koma ndiyani mmodzi yekha amene ayenera kudya shangi ya shati panja, kumvetsera kutentha kwa moto ndikuyang'ana kukongola kwa dzuwa ku Africa!