Nettle msuzi wa tsitsi

Mitundu ya nettle siibisika kwa aliyense. Amagwiritsidwa ntchito kwambiri pakuchiza matenda osiyanasiyana, kuphatikizapo, ndi chithandizo chabwino kwambiri chothandizira ubwino wa tsitsi.

Nthiti ya tsitsi imagwiritsidwa ntchito ngati decoction ya rinsing ndi kupaka, masks, mafuta. Nettle imagwiritsidwa ntchito ponseponse mu mawonekedwe atsopano ndi owuma. Konzekerani nokha, mutha kusonkhanitsa m'madera oyera, kapena kugula udzu wouma mankhwala.

Zothandiza zofunika msuzi wa tsitsi

Msuzi wothandizira tsitsi kukula ndi chida chamakono chokulitsa kukula kwawo ndi kulimbikitsa, kuthetsa mvula, kuyabwa. Makamaka, kutayidwa kwa tsitsi kumatulutsa mizu ya tsitsi, kumachotsa mafuta ochulukirapo pamutu, kubwezeretsa kapangidwe ka tsitsi ndi kukulitsa kukula kwawo.

Maphikidwe a nettle decoction

Ubwino umodzi wogwiritsira ntchito nettle tsitsi kwa tsitsi ndi mtengo wotsika komanso kupezeka kwapadera kwa zipangizo okha. Konzekerani msuzi wa kukula kwa tsitsi kumakhala kosiyana, aliyense amasankha yekha.

The classic Chinsinsi cha msuzi:

1. 1 tbsp. ndi spoonful wa youma wosweka nettle masamba ndi 1 tbsp. Thirani ma rhizomes ndi madzi.
2. Kuphika theka la ora pang'onopang'ono moto.
3. Pamene msuzi wodwala pansi, sungani muzu wa tsitsi.
4. Pambuyo pake, musamatsutse mutu wanu kapena kuupukuta.

Komanso, msuzi ukhoza kukonzekera kokha kuchokera ku masamba a nettle.

Zipangizo zogwira mtima kwambiri zimakhala ndi kuwonjezereka kwa ubweya wa tsitsi:

1. Supuni 3 onetsetsani masamba otsukidwa a nettle pamodzi ndi galasi la madzi a buckthorn ndi magalasi awiri a madzi.
2. Kuphika kutentha kwachepa kwa theka la ora.
3. Pambuyo pozizira, tanizani.
4. Gwiritsani ntchito nthawi iliyonse monga conditioner pambuyo shampooing.

Kugwira ntchito bwino ndikutsekemera ndi amayi ndi amayi opeza:

1. Supuni 3 mayi ndi abambo aang'ono komanso nettle nettle kuti apange madzi okwanira amodzi otentha, kuti amve ora limodzi, kenako nkukhetsa.
2. Kumeta tsitsi ndi decoction kukulimbikitsidwa katatu pa sabata kwa mwezi.

Zimalimbikitsanso kuti muzimutsuka tsitsi ndi nettle ndi burdock. Pa ichi muyenera:

1. Konzekerani chisakanizo cha mizu ya burdock ndi masamba a nettle mofanana.
2. 1 tbsp. Kusakaniza koteroko kukakwera mu kapu yamadzi. Amatha kutsukitsa tsitsi kapena kupukuta mu scalp.

Sungunulani tsitsi ndi chotsitsa cha nettle chothandiza kuchotseratu. Pano ndi momwe mungakonzekeretse kudyetsa kwapadera kwa zitsamba za tsitsi:

1. Nkhuthala, nyongolotsi , msuzi, burdock mizu kutsanulira makapu atatu a madzi otentha, kuphika kwa mphindi khumi.
2. Pambuyo pake, tiyeni tiime kwa mphindi 30 ndipo tigwiritsire ntchito ngati conditioner.

Nettle mutsuke ndi decetction ya nettle ingagwiritsidwe ntchito pazinthu zodzitetezera. Izi zimathandiza kulimbikitsa tsitsi, kuwapatsa mphamvu komanso kuwalitsa, kuziwongolera komanso kuzizira kukula kwawo, komanso kupewa kutulutsa mafuta pamtambo, kupukuta, kuyabwa, kuthamanga.

Malangizo ogwiritsira ntchito decoction ya nettle tsitsi

Tsitsi loyeretsa ndi decloction la nettle lidzapindulitsa kwambiri mankhwala ovuta. Choncho, muyenera kudya bwino, kudzaza kusowa kwa mavitamini m'thupi, kutsogolera moyo wathanzi.

Gwiritsani ntchito msuzi watsopano wothira tsitsi. Nthawi zambiri, zimatha kusungidwa mufiriji kwa maola 24.

Zotsatira za kutsuka tsitsi ndi decoction zikuwonekera pambuyo pa ntchito yoyamba, koma kuti mukonze zotsatira, muyenera kuchita njira zotere nthawi zonse, nthawi iliyonse mutatsuka tsitsi lanu. Ngati mukufuna kusakaniza msuzi wa tsitsi lanu m'malo moyeretsa, kuti muthe kukwanitsa zotsatirazi, kupukuta kumafunika kwa miyezi ingapo.

Sungunulani tsitsi ndi msuzi wa nettle sizothandiza kwa a blondes ndi akazi omwe amawoneka ndi mazira. Chifukwa, ine ndikhoza kutenga tsitsi langa lobiriwira.