Myoma wa chiberekero

Myoma wa chiberekero (fibroma, fibromioma) ndi chotupa chochititsa manyazi chimene chimayamba kuchokera m'mimba yambiri ya chiberekero. Nthawi zambiri, matendawa amapezeka kwa amayi a zaka zapakati pa 35 ndi 50, koma posachedwapa ndi amayi ali aang'ono amakhala ndi uterine fibroids. Pali zamkati (intramural), zotupa za chlamydous ndi zovuta. Yoyamba imakula m'katikati mwa khoma la chiberekero, yachiwiri imakula mu chiberekero cha uterine, ndipo chimamera chimakhala ndi subperitoneally.

Zimayambitsa zizindikiro za uterine myoma

Zomwe zingayambitse uterine fibroids:

Kawirikawiri chiberekero cha uterine chimapezeka pokhapokha pokhapokha atafufuza kafukufuku wodwalayo, chifukwa matendawa samapereka zizindikiro kapena zozizwitsa kuti ndizovomerezeka. Kuti mumvetsetse zinthu zotsatirazi, zomwe zingakhale zotsatira za zochitika za fibroids:

Kuchiza kwa uterine fibroids

Kuchiza kwa myoma kungakhale kosamalitsa (mankhwala), ogwira ntchito komanso ogwirizana. Chithandizo chodziletsa chimagwiritsidwa ntchito pazing'ono zazikulu, ngati palibe zopweteka kwambiri komanso kusokonekera kwa msambo. Mu mitundu yoopsa kwambiri, chithandizo chikuchitidwa mothandizidwa ndi kuchitidwa opaleshoni. Pankhaniyi, kuchotsedwa kwa chiberekero sikofunikira, pali njira zina zothetsera chotupacho. Ndipo kumbukirani kuti poyamba mapuloteniwa amapezeka komanso amachiritsidwa, amatha kutenga mimba, kupirira ndi kubala mwana wathanzi.

Njira za mtundu wa mankhwala za uterine myomas

Ndi nthata, mankhwala achipatala pamodzi ndi miyambo imalimbikitsa kusintha njira ya moyo: kuthetsa zakudya zamtundu, kuonjezera kudya zakudya zamasamba ndi nsomba. Komanso sikutheka kukayendera ma saunas, osambira, ma solariums - njira zonse zotentha, kuphatikizapo kutentha kwa dzuwa ndi kusambira zimatsutsana.

Kuonjezera apo, mu mankhwala ochiritsira, ambiri akugwiritsa ntchito mankhwala osokoneza bongo. Koma ziyenera kukumbukiridwa kuti zimakhala zokha pokhapokha pang'onopang'ono. Ndipo ndithudi, n'zotheka kuchitiridwa motere motsogozedwa ndi dokotala.

  1. Supuni 4 zophika mizu burdock yaikulu muyenera kudzaza ndi lita imodzi ya madzi otentha ndi kutentha kwa mphindi 1-2 mu madzi osamba. Kulowetsedwa kumachoka kwa maola 7-8 m'malo amdima. Pambuyo msuzi ayenera kusankhidwa. Kumwa decoction ya magalamu 100 kanayi pa tsiku. Imwani msuzi masiku 30, mutatha masiku khumi ndi limodzi ndikuchotsanso decoction.
  2. Tengani mbali zitatu za immortelle, motherwort, magawo awiri a St. John's wort, hawthorn ndi mbali imodzi ya calendula kutumphuka ndi chamomile. Sakanizani ndi kusakaniza supuni 2 zosonkhanitsa 450 ml madzi otentha. Imani mu thermos usiku. M'mawa, kupsyinjika ndikumwa kawiri pa tsiku limodzi Ola asanadye chakudya cha magalamu 100. Tengani decoction kwa miyezi itatu.
  3. Supuni ya marigold iyenera kudzazidwa ndi galasi la madzi otentha, yotsala usiku wonse, ndipo m'mawa pamimba yopanda kanthu. Tengani kulowetsedwa ukuyenera kukhala mkati mwa mwezi.
  4. Tengani magalamu 200 a chaga extract, 50 magalamu a galu ananyamuka, yarrow, chitsamba chowawa, pine masamba ndi wort St. John's. Thirani zitsamba mu malita atatu a madzi, kubweretsani kwa chithupsa, kuchepetsa mpweya ndi kutenthetsa mu madzi osamba kwa maola awiri, osalola chithupsa. Pambuyo msuzi, pitirizani maola 24 pamalo otentha ndi mavuto. Onjezerani ku decoction 200 magalamu a madzi aloe, 500 magalamu a uchi ndi 250 magalamu a mowa (cognac). Kapangidwe kamene kamalandiridwa kamayenera kutengedwa pa supuni kwa theka la ola musanadye katatu patsiku.