Kujambula Kujambula

Kuchotsa (kusindikiza Chingerezi) ndi chinthu chochititsa chidwi chomwe chikugwiritsidwa ntchito m'zaka khumi zapitazi m'mayiko ambiri padziko lapansi. Kuchiza ndi luso lopukuta pepala, lomwe mbiri yake inayamba zaka za m'ma 1400. Njira yochotseramo zofanana ndi zochokera ku Japan originami, koma dziko lakwawo ndi Europe. Zojambula zomwe zinapangidwira mu njirayi zinkaonedwa ngati luso lapamwamba m'zaka zamkatikati. Akazi a ku Ulaya amapanga zenizeni zenizeni, koma pepala ndi zinthu zopanda pake, kotero kuti maluwa ndi zojambula zapakati pazaka zapakati pazakale sizinapitirirebe mpaka lero.

Masiku ano, mapepala kapena maluwa omwe amawoneka kuti akutha ndi mphatso yapachiyambi yomwe ili yoyenera pa zochitika zambiri. Ndipo aliyense amene ali ndi chipiriro ndi chilakolako cholenga akhoza kudziwa njira ya pepala yopera. Pofuna kumvetsetsa mfundo yopanga zojambula zamakono, ndizotheka kukayendera kalasi imodzi yokha. Zoonadi, phunziro limodzi silikwanira kupanga chithunzi chovuta, koma choyamba muyenera kuphunzira momwe mungapangire zojambula zosavuta . Pambuyo pa izi, sitepe ndi sitepe, mudzayamba kuphunzira njira zatsopano zowonjezera zamaluso. Ngati alibe mwayi wopita ku kalasi yamanja, gulani bukhu la "Quilling for Beginners". Mu bukhu ili mudzapeza zambiri zofunika zokhudzana ndi njira yophera. Quilling amaonedwa ngati ndalama zamakono ndi zamisiri. Kuti muyambe kupanga papepala, simusowa kugula chida chilichonse chapadera. Mupeza zinthu zonse zofunika panyumba. Kuti muphunzire luso lakutha mudzafunikira:

  1. Silo. Ngati n'kotheka, sankhani wochepa thupi - osapitirira 2 mm. Shilo ndi kofunikira kuti apulumuke pepala ndikulipukuta. Ndizovuta kwambiri kugwira ntchito ndi awl yokhala ndi matabwa - pamapepala otsekemera sizingatheke m'manja.
  2. Omwewola. Popeza mutagwira ntchito ndi mapepala ochepa, onetsetsani kuti mapepalawa ndi ofewa bwino, ndi omaliza bwino. Mankhwalawa, monga awl, ayenera kukhala oyamba nthawi yoyamba pepala.
  3. Mikanda. Mphunguyo iyenera kukonzedwa bwino kuti isaswe pepala. Zomwe mukuganiza ziyenera kukhala zosavuta komanso zenizeni.
  4. Gulula. Mukhoza kusankha guluu pa kukoma kwanu. Kawirikawiri popanga chida chogwiritsira ntchito manja pogwiritsira ntchito PVA glue. Chinthu chofunika kwambiri apa ndi chakuti glue sasiya zizindikiro.
  5. Pepala lokha. Pepala lofunkha lingathe kugulitsidwa m'masitolo apadera, ndipo mukhoza kudzichita nokha - muyenera kudutsa pepala lofiira pogwiritsa ntchito ziwonetsero, ndikudula. Zowonongeka za mapepala kuti awononge - 3 mm. Ngati mwasankha kupanga zokopa zanu nokha, samalirani kuchuluka kwa pepala. Mapepala ochepa kwambiri ndi ofunika samapotoza bwino ndipo alibe mawonekedwe. Pepala ili likhoza kusokoneza ntchito yonse. Kawirikawiri papepala lililonse lilembo yake imalembedwa. Kulemera kwake kwa pepala kumakhala 60 magalamu pa mita imodzi iliyonse.

Kuti apange mwamtheradi chinthu chirichonse chofuna kubzala, mzere wa pepala uyenera kupotozedwa kuti ukhale wolimba kwambiri ndi awl. Mpukutuwo uyenera kukhala pafupifupi 1 masentimita. Pambuyo pake, mpukutuwo umasungunuka kukula kwake, ndipo mapeto a pepala amasonkhana pamodzi. Kuchokera ku chinthu ichi, mukhoza kupeza mawonekedwe, kulipiritsa ndi kupanga zopangira. Zonsezi zilipo 20 zokhazokha pakupanga positi ndi zojambula mu njira yophera. Koma palibe mafelemu olimba pano - inu mosamala akhoza kuganiza ndi kulenga latsopano. Komabe, kuchotsa ntchito zamakono nthawi zambiri kumapangidwa mogwirizana ndi ndondomeko. Derali ndilo gawo la magawo ndi ndondomeko yophunzitsidwa.

Mphatso yotchuka kwambiri ya mapepala imachotsa maluwa, makamaka maluwa. Perekani chikumbutso choterocho chingakhale mkazi aliyense - ndi wachibale, ndi mnzanu. Ngati mukufuna kupanga mphatso yapachiyambi, pezani ndondomeko yoyenera yotsitsa maluwa ndikuyamba kulenga. Kuchita kukhetsa si mwayi wokha kuzindikira zomwe munthu angakwanitse, komanso kuyesa kuona zosavomerezeka za pepala wamba.