Kudyetsa galu atabereka ndi nkhani yaikulu, chifukwa kubala ndi chiberekero cha mwanayo, chirichonse chimene anganene, ndizopanikizika kwambiri kwa thupi la nyama. Kuti chiweto chanu chibwererenso mwamsanga, ntchito yanu ndiyo kumupatsa chakudya choyenera komanso choyenera.
Zakudya za galu mu nthawi yobereka
Nanga, mungadyetse bwanji galu atabereka ? Poyankha funsoli, m'pofunika kuzindikira kuti chilakolako cha bitch pambuyo pakuwonekera kwa ana aang'ono kwa nthawi chidzakula kwambiri. Izi ndizokwanira - chifukwa zidzakhala ndi ntchito yovuta: kudyetsa ana ang'onoang'ono, koma okonda kwambiri. Masiku atatu oyambirira pambuyo pa chilolezo, veterinarians amalimbikitsa zakudya zochepa: zakudya zamkaka wowawasa, tirigu, udzu, madzi ambiri. Pakatha masiku angapo, mutha kusinthana ndi zakudya zowonjezereka kuti mutsimikizire kuchuluka kwa zakudya ndi mkaka wa mkaka.
Chakudya cha galu pambuyo pobereka chiyenera kugawanika: mupatseni chakudya m'magawo ang'onoang'ono maola anayi kapena asanu. Ngati tikulankhula za kuchuluka kwa mankhwala, akatswiri amalangiza kutsatira ndondomeko yotsatirayi: nyama ndi nsomba ziyenera kukhala pafupifupi 45 peresenti ya zakudya, zakudya zambiri - 30%, zamasamba ndi zophika - 15%, mkaka, tchizi, ndi yogurt - 10%. Zimakhudza kwambiri lactation ya kaloti, nsomba ndi maola. Onetsetsani kuti nyamayo imatenga madzi okwanira okwanira. Ngati galu akukana madzi, ikani chidutswa cha batala mu mbale kuti mukopeko ndi fungo. Musaiwale za mavitamini ndi amino acid: ndizofunikira kwambiri pa thanzi la mayi wamng'ono, komanso kuti akule bwino komanso akule bwino.
Chakudya cha galu loyamwitsa chiyenera kukula nthawi zonse: milungu iwiri itatha kubereka, mupatseni chakudya chambiri, masabata atatu kenako - katatu. Pakatha mwezi umodzi, mkaka uyenera kuchepa, ndipo pang'onopang'ono chilakolako cha galu chimaonekera.