M'nkhaniyi, tidzakuuzani ngati amayi apakati angathe kukhala ndi kebab ya nthumba, nkhuku ndi nyama zina, komanso momwe angaphike bwino kuti asapweteke mwanayo.
Kodi ndingadye kebab shish panthawi yoyembekezera?
Popeza amayi omwe akuyembekezera amafunikira mapuloteni ambiri pa nthawi yodikira, amafunikira kudya nyama yophika m'njira zosiyanasiyana. Makamaka, mayi wokhala ndi "malo okondweretsa" angadye ndi zakumwa zamakono, koma pokhapokha pamene akuphika, zofunika zina zimakumana, zomwe ndizo:
- nyama iyenera kukhala yatsopano. Ichi ndi chifukwa chake kukonzekera shish kebab ayenera kusankhidwa payekha, komanso kuti asagule zinthu zopangidwa mokonzekera zokhazokha m'masitolo;
- shish kebab ayenera kukhala okazinga bwino. Nyama yosasakanizidwa ndi magazi imayambitsa ngozi yaikulu, chifukwa ngakhale kachidutswa kamodzi kake kamene kangayambitse poizoni wa mayi wamtsogolo, komanso matenda ake a toxoplasmosis, trichinosis kapena finnosis;
- Panthawi imodzimodziyo, shish kebab sitingathe kuledzera, chifukwa panopa chiwerengero chachikulu cha khansa imatulutsidwa mmenemo;
- Pomaliza, nyamayo isakhale yonenepa kwambiri. Ndicho chifukwa chake kukonzekera kebab ya shish yomwe idye ndi amayi omwe ali ndi pakati, ndi bwino kupereka zotsamira mitundu ya nkhumba, nkhuku kapena Turkey. Kuchokera ku mbale kuchokera ku ng'ombe kapena nkhosa mu nthawi ino ziyenera kutayidwa.
Kugwiritsa ntchito kwambiri nyama yophikidwa pa grill, kumawonjezera kwambiri katundu m'magazi, choncho zingakhale zoopsa ngakhale kwa munthu wamba, osatchula amayi oyembekezera.