Canary - kusamalira ndi kusamalira

Mbalamezi zing'onozing'ono zinkakhudza mitima ya anthu ambiri ndipo zinakhala mbalame zobiriwira kwambiri. Iwo ali ndi khutu, mawu, nyimbo zoimbira ndi maula amitundu, ndipo awa si onse olemekezeka a mayary. Anthu ochulukirapo amayesedwa kugula cholengedwa chokongola ichi ndipo ali ndi chidwi ndi funso la momwe angasungire kanyumba kunyumba. Canary ndilo gulu lalikulu kwambiri la mbalame - zopita. Pakubereketsa zinyama muzokhalitsa, mitundu yambiri yosiyanasiyana inadziwika. Chokondweretsa kwambiri ndi mitundu yoimba.


Ma Kanari panyumba

Mbalamezi ndizodzichepetsa ndipo zimangokhalira kukwaniritsa zochitika zilizonse zomwe zimapangidwa ndi munthu. Zomera zoperekera kunyumba sizikakamiza mwiniwake kugula nyumba yayikulu kwa mbalame, chifukwa mtundu uwu umakhala wokhazikika m'maselo ang'onoang'ono. Ikani khola ili kutali ndi dzuwa ndi dzuwa. Pansi pa selo iyenera kukonzedwa ndi dzira la eggshell kapena mchenga wosambitsidwa mtsinje. Nsaluzi, 10-14 masentimita awiri, ziyenera kuikidwa kuti mbalameyo isakhudze makoma a pambali ndi mchira. Mnyamata wachinyamatayo amafunikira khungu lalikulu, amafunikira zosowa zapadera ndi chisamaliro china. Mu miyezi itatu kapena inayi yoyambirira, mwana wa nkhuku ayenera kukhala mu khola lalikulu lowuluka, chifukwa ayenera kuphunzira kuuluka momasuka. Nkhuku imayenera kupangidwa ndi thundu kapena beech. Kukhalapo kwa zodzikongoletsera sikofunika, chifukwa ndi kosavuta kusunga ukhondo. Pali mitundu yambiri ya maselo: osakwatira, amtendere (a awiri), osamuka (kwa anapiye). Wotsirizirayo amafika mamita 1 m'litali ndi 50 cm m'lifupi ndi msinkhu. Ndikofunika kuti nthawi zonse musunge ukhondo mu khola komanso tsiku ndi tsiku kuti mupange mpweya. Mbalamezi zimalekerera mosavuta dontho la kutentha, koma mpweya wa monoxide sungathe kuwamvera, umene umatsogolera kufa kwa mbalameyi. Sambani maselo ndi madzi otentha a sopo ndi soda. Disinfection ikhoza kuchitidwa ndi yankho - disinsectal.

Ndi bwino kupereka chidwi chapadera kudyetsa mayary. Chakudya chawo chingakhale ndi rapese kapena kugwiriridwa, mbewu yambewu, saladi, mphuno, mapira, mapira, buckwheat. NthaƔi zina m'pofunika kupereka mbewu za mpendadzuwa. Msuzi wa tsiku ndi tsiku ndi supuni 1-1.5 ya chisakanizo pa mbalame. Yang'anani mbalame yanu, chifukwa anthu omwe ali ovuta komanso ochepetsetsa, m'pofunika kuchepetsa mlingo wa tsiku ndi tsiku. Canary idzalawa mbewu za dandelion, nsabwe, thumba la mbusa kapena plantain. Chaka chonse, nkofunika kuonetsetsa kuti chakudya cha mbalamecho chimawongolera. M'chilimwe, mungapereke mankhwala ngati maapulo, apricots, mapeyala, masamba a nettle, sipinachi, ndi m'nyengo yozizira - kaloti ndi kabichi. Glycerophosphate ndi yabwino kwambiri ngati mchere wonjezerapo. Mbalame nthawi zonse zimafunika kutentha madzi kutentha kutentha.

Canary - kuswana ndi kusamalira

Chokondweretsa kwambiri nthawi yobereka ana iyamba mu March ndipo imatha mpaka kumapeto kwa June. Mbalame ziyenera kufika zaka zingapo (zaka 1-4). Nthawi yokonzekera iyenera kuyendetsedwa ndi mchere monga mazira ndi masamba. Ndikofunika kuyika muzitsulo zamatabwa: udzu, ulusi, nthambi zazing'ono. Kuyambira tsiku lachiwiri mpaka lachitatu mkazi amayamba kukonzekera chisa, ndipo wamwamuna amasamalira ndi kumudyetsa. Nthawi zina zimachitika kuti banjali siligwirizana. Chodabwitsa chimenechi sichitha, monga mbalame zikulimbana, zimenyana, musamvetsetsane. Pankhaniyi, ndiyenera kubwezeretsa abwenzi. Ngati banjali lingavomereze, ndiye tsiku la 7-8 lazimayi adzayamba kuika dzira loyambirira, ndipo chiwerengero chake chidzawonjezeka tsiku lililonse, kufika mazira 3-5.