Mwamwayi, kukondwera kwenikweni ndi kukoma kwa mankhwala osuta fodya omwe amagulidwa mu sitolo nthawi zambiri amalepheretsedwa ndi kuzindikira kuti pamene akukonzekera, mankhwala omwe sungatchedwe kuti alibe vuto amagwiritsidwa ntchito nthawi zambiri. Komabe, ichi si chifukwa chokana kusuta fodya, balyk kapena nsomba, chifukwa akhoza kuphikidwa ndi wekha. Ngati mmisiri wamisiri amayenera kugwira ntchito yojambula zithunzi za fodya, kufufuza zipangizo zoyenera, kupanga zipangizo, lero chirichonse chiri chophweka kwambiri. Zokwanira kusankha njira yabwino kwambiri, yomwe imakwaniritsa zomwe mukufunikira. Chisankho chiri chokwanira mokwanira, komanso mtengo wa mtengo. Chifukwa cha zovuta, kupezeka, kugwiritsidwa ntchito mosavuta, malo ogwiritsira ntchito m'nyumba amatha kugwiritsidwa ntchito ngakhale ndi omwe sanayambepo nawo ntchitoyi.
Mitundu ya fodya ndi mfundo ya ntchito yawo
Monga mukudziwira, kusuta ndiko kwa mitundu iwiri: ozizira ndi otentha. Mwachiwonekere, nyama ndi nsomba zomwe zinakonzedwa ndi njira yoyamba zimawonekera kuti zikhale zotsika kwambiri kusiyana ndi mankhwala opangidwa mogwirizana ndi njira yachiwiri. Izi zikutsatila kuti utsi wa fodya wozizira uyenera utakhazikika. Izi zimachitika powonjezereka mtunda womwe utsi umadutsa kuchokera ku nkhuni yotentha kupita ku kabati komwe zidaikidwa. Ndizomveka kuti kusuta fodya kumazizira kwambiri. Kawirikawiri amaikidwa nthawi zonse. Koma zipangizo za kusuta fodya zimapereka kuphika zopangira zochokera ku nsomba ndi nyama ndi dacha, ndi m'nyanja, ndi m'nkhalango.
Njira yabwino kwambiri ndi yosankha ndi yosapanga dzimbiri zitsulo zotentha. Chipangizocho chingakhale chokhala ndi makompyuta kapena choyimira mbiya. Mkati mwa barbecue grill, grill yosapanga dzimbiri imayikidwa pazimene zimagulitsidwa, ndipo zomangamanga zonse zatsekedwa ndi chivindikiro chachitsulo.
Mfundo ya m'nyumba ya smokehouse kuchokera ku chitsulo chosapanga nsomba ndi nyama ndi yophweka kwambiri. Lembani nkhunizo ndi nkhuni pansi pa chidebe, zibweretseni ndikuzizira, ikani chakudya pa kabati ndikuchiphimba ndi chivindikiro. Zimatsalira kuyembekezera mphindi 30-50 - ndipo zakudya zabwino ndi zokonzeka! Mwa njira, mankhwala amapangidwa ndi utsi pa kutentha kwa madigiri 50 mpaka 120, osati kokha kowopsa kodetsa, koma akhoza kusungidwa kunja kwa firiji masiku angapo.
Ubwino wa chitsulo chosapanga dzimbiri utsi wophika
Lero, zipangizo zopangira nyumba zimapangidwa kuchokera ku zitsulo zosapanga dzimbiri komanso zitsulo zamtundu uliwonse. Zotsatirazi ndi zotchipa, koma zili ndi zovuta zambiri. Kuyambira panthawi yomwe kusuta fodya imatha kutentha kwambiri, chitsulo chikhoza "kutsogolera", ndiko kuti, chipangizocho chidzawonongeka. Komanso, musaiwale za kutupa. Nyumba yotentha yomwe imapangidwa ndi chitsulo chosapanga dzimbiri, yomwe imakhala 1.5, ndi 2, ndi 3 mm, zotsalirazi zimachotsedwa.
Muzinthu zamakono zamakono zonse zimaperekedwa! Simukusowa kutsuka chipangizo chonse cha mafuta, chomwe chimachokera ku nsomba kapena nyama pophika kuphika, popeza chidacho chimaphatikizapo tiyi yapadera. Ndipo utsi wokha ukhoza kuiwalika, chifukwa nyumba yotentha yomwe imapangidwa ndi chitsulo chosapanga dzimbiri ndi chisindikizo cha hydraulic imalepheretsanso kulowa mumlengalenga.
Kuwonjezera apo. Pali zipangizo zambiri zomwe zimagwirizanitsa smokehouse, grill ndi grill. Mukufuna shishe kebab? Ikani wosuta pa malo apadera ndi kufalitsa moto pansi pake. Kodi mukufuna masamba odzala ? Kenaka konzekerani pa kabati, kutambasula moto momwemo mu smokehouse. Chilichonse chiri chosavuta komanso chosavuta! Wophika zakudya zingapo nthawi imodzi amathandizira utsi wautsi wosapanga dzimbiri.
Ndi chipangizo chophatikizira ndi chogwiritsira ntchito mungasinthe mitundu yanu!