Ngati misomali yanu imakhala yodetsedwa kapena imakhala ndi mthunzi wovuta, vutoli likhoza kukhala losowa ndi calcium, kapena vitamini C. Koma zikhoza kukhala kuti mapepala a msomali amatha kutopa nthawi zambiri, kapena kuti nthawi zambiri ntchito yamakono amadzaza ndi parafini, silicones ndi mafuta. mafuta. Pazifukwa zonsezi, mandimu idzakuthandizani, chifukwa misomali - chipatso ichi ndi chothandiza kwambiri!
Mafayi a msomali ndi mandimu
Pofuna kuchiza misomali, likhale lolimba, lolimba ndi lolimba, losambira bwino ndi madzi a mandimu. Pali njira zambiri zovomerezeka zomwe akazi a mitundu yosiyana siyana amagwiritsa ntchito. Kulimbitsa misomali ndikusamba bwino ndi mandimu ndi uchi pamtengo wa mafuta, zomwe zinapambana ndi akuluakulu a ku Britain:
- Sakanizani pulogalamu ya chakudya 4 tbsp. makapu a mafuta achilengedwe a mafuta (azitona, thonje, mpendadzuwa), 1 tbsp. supuni ya madzi a mandimu ndi 3 tbsp. spoons atsopano uchi. Bwino - osati buckwheat.
- Preheat emulsion chifukwa kutentha kwa madigiri 40-50. Ndi bwino kuchita izi pogwiritsa ntchito kusamba madzi.
- Apatseni misomali mu kusamba kwa mphindi zisanu ndi zisanu ndi ziwiri.
Izi sizowononga kuti misomali ikhale yotanuka komanso yolimba, pambali pake idzagwirizanitsa bwino mapepala ndi zikopa, zosalala ndi kuzichepetsa.
Matayala a msomali ndi mandimu, soda ndi mchere, omwe amadziwika ndi a Sudan ndi a Aarabu, amathandizira kuti ayeretse nsapato:
- Madzi theka lamuyo amachepetsa madzi pang'ono ofunda kuti madziwo aziphimba manja.
- Onjezerani supuni 2 za mchere ndi supuni 1 ya soda.
- Sungani zala zanu mu thovu lopangidwa, zigwirani kwa mphindi zingapo.
- Ikani m'manja mwanu kirimu, kapena pang'ono mwa mafuta onse a zamasamba.
Kuphimba misomali ndi mandimu kumapangitsa kuti msanga ndiwoneke, koma simungathe kuiwala kuti juzi imalira mthunzi wa msomali, ngati mumakonda kubwereza ndondomekoyi, mutha kuyimiranso.
Maski ndi mandimu kwa misomali - chida chofunika kwambiri
Chigobachi ndi chabwino kuwonetsa mandimu kuimilira, kumathandiza mandimu komanso misampha ya msomali . Konzani maski mwachidule:
- Dulani mandimu mu magawo awiri.
- Imanizitsa zala m'thupi.
- Pambuyo pake, nthawi zonse muzigwiritsa ntchito kirimu.
Zomwe zimakhala ndi mafuta ndi mandimu , ndizofunikira misomali, ngakhale zouma, koma chifukwa simungathe kugwiritsa ntchito madzi:
- Tengani 2-3 tbsp. supuni za kirimu wowawasa.
- Onjezerani madontho 7-9 ofunika kwambiri a mandimu, kapena 1 tbsp. supuni ya tsabola watsopano wa mandimu.
- Sakanizani zosakaniza.
- Ikani kusakaniza ndi kusisita kwa mphindi zisanu, kenako sambani manja anu ndi sopo.